NSP logoHong Kong Natural Science
Press Limited
  • HOME
  • JOURNALS
  • BOOKS
  • ABOUT
  • GUIDE
SUBMITLoginRegister

NSP logoHong Kong Natural Science
Press Limited
  • 00852-30697751
  • routhpub@163.com

Office Locations

7th Floor, Block B, New Mandarin Plaza,
14 Science Museum Road, Tsim Sha Tsui,
Kowloon, Hong Kong

Useful Links

  • Home
  • Journals
  • Books
  • About

Author Services

  • Article Processing Charges
  • Open Access Policy
  • Copyright Transfer Agreement
  • Author Contribution Statement

About

NSP stands for Hong Kong Natural Science Press. Specializing in academic publishing, we operate under an open access (OA) model and are committed to delivering high-quality academic publishing services to researchers worldwide.

Copyright © 2026 NSP unless otherwise stated
  1. Home
  2. >
  3. Journals
  4. >
  5. 人文与社会科学
  6. >
  7. Volume 2 Issue 4, 2026
Article|OPEN ACCESS

阮清越《同情者》的饮食叙事研究

DOWNLOAD PDF

李明娟

西安电子科技大学

Volume
Volume 2 Issue 4, 2026
Link
/journals/3/articles/227
DOI
10.65285/RWYSHKX.V2I4.009
Copyright
Published by NSP.

Abstract

阮清越是著名的美籍越裔作家、学者,也是当代亚裔美国文学的重要领军人物。他的长篇处女作《同情者》凭借卓越的艺术成就荣获 2016 年普利策小说奖。在这部宏大的历史政治叙事中,饮食书写占据了不可或缺的地位。本文以新物质主义和生态叙事学为主要批评视角,将食物视为具有能动性的物质行动元,深入研究其如何介入小说的形式与内容建构。通过将食物视为具有能动性的物质,本文不仅拓展了对《同情者》的文本解读,也为理解流亡文学中物质、身体与意识形态之间的复杂纠缠关系提供了新的理论视角。

Keywords

  • 阮清越;《同情者》;新物质主义;饮食叙事;物质能动性

Preview

VIEW PDF

References

  • 唐伟胜.物叙事研究的三重维度[J].外国文学,2023(1):12-29.
  • Liu, Qiping.“Food as Storied Matter: Reading Amy Tan‘s The Kitchen God’s Wife.” Food and Literature, edited by Gitanjali G. Shahani, Cambridge University Press, 2021, pp. 1-15.
  • Caracciolo, Marco. Contemporary Narrative and the Spectrum of Materiality. De Gruyter, 2020, pp. 28-29.
  • 阮清越.同情者[M].陈恒仕,译.上海:上海译文出版社,2018.
  • Bennett, Jane. “Edible Matter.” Vibrant Matter: A Political Ecology of Things, Duke University Press, 2010, p. 5.
  • Gabaccia, Donna R. We Are What We Eat: Ethnic Food and the Making of Americans. Harvard University Press, 1998, p. 6.
  • Passidomo, Catarina. “Gastroimaginaries.” The Oxford Handbook of Food History, edited by Jeffrey M. Pilcher, Oxford University Press, 2019, p. 4.
  • Lotz, Molly Mann. “Food and the Public/Private Body in Nella Larsen‘s Passing.” Significant Food: Critical Readings to Nourish American Literature, edited by Jeff Birkenstein and Robert C. Hauhart, University of Georgia Press, 2024, p. 161.
  • 克里斯蒂娃,朱莉娅.恐怖的权力:论卑贱[M].张新木,译.北京:生活·读书·新知三联书店,2001.
  • Chambers, Mary-Lynn. “Cultural Dichotomy Crafted through Food in Willa Cather’s My Ántonia.” Significant Food: Critical Readings to Nourish American Literature, edited by Jeff Birkenstein and Robert C. Hauhart, University of Georgia Press, 2024, p. 221.
人文与社会科学
SUBMIT

Key Dates

  • Published:2026-07-28 09:33:14

Recommended Articles

    View more >